Inspired by the neighbourhood butchers of Paris, Côte de Bœuf is a traditional-style and locally sourced butcher shop. Each week we butcher a couple sides of beef old fashion way by handsaw.  Our beef and pork is all sourced from one farmer Frank Batty who is based in Grey County.  There is nothing quite like Frank’s beef in this city.

Pre-order your steaks for pick up or come by the store and enjoy a glass of wine while you shop.  Also available for take out is our famous Paris rotisserie chicken and Union’s sticky ribs.  We specialize in French charcuterie and cheese and our house made terrines and foie gras will not disappoint.  Mustards, olives, cornichons, and sea salt – all the essential Parisian pantry items –the closet thing to shopping at Monoprix in Toronto!

If you’re missing Paris get over here and join us for Baron Rouge Sundays for oysters, charcuterie, cheese, wine and beer all day on Sunday.

We are Located right on Ossington between Dundas and Queen.

We are closed Mondays and open late Wednesday till Sunday so come by and have some wine and charcuterie – you will love it.

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